Salmon Fish

Salmon Fish - 1

Details

Type
Fish
Weight
1000
Fish Type
Salmon

Salmon Fish Highlights

  • Rich in Omega-3 Fatty Acids: Salmon is renowned for its high content of omega-3 fatty acids, which are beneficial for heart and brain health. These healthy fats contribute to its rich flavor and moist texture.
  • Versatile Culinary Ingredient: Salmon can be prepared in numerous ways, including baking, grilling, pan-searing, poaching, and smoking. It pairs well with a wide variety of herbs, spices, and sauces.
  • Nutrient-Dense Protein Source: As a lean protein, salmon provides essential amino acids crucial for muscle repair and growth. It also contains important vitamins like D and B12, and minerals such as selenium.
  • Sustainably Farmed and Wild Options: Salmon is available from both sustainable aquaculture farms and wild fisheries. Consumers can choose options that align with their preferences for environmental impact and sourcing.
  • Distinct Flavor Profile: Wild salmon often has a more intense, distinct flavor compared to farmed salmon, which tends to be milder and fattier. The specific taste can vary depending on the species and its diet.

Description

• Fresh Salmon fish, 1000g (1kg) pack • Rich source of Omega-3 fatty acids, beneficial for reproductive health and sperm quality • High protein content essential for hormone production and cell health • Contains Vitamin D, which may support reproductive functions • Provides selenium, an antioxidant that protects sperm from damage • Contains Vitamin B12, crucial for healthy blood cells and DNA synthesis

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TypeFishFishFish
Weight100010001000
Fish TypeSalmonOtherOther
PriceUSh 200,000USh 200,000USh 200,000